Central Michel Richard: Back for More

Cuisine: American and French Fusion. Specialty: Grilled Cheese, Lobster Burger, Chocolate Bar. Location: 1001 Pennsylvania Avenue Northwest, Washington, DC 20004-2550. Price: Entrees range $15-$32, Appetizers $7-$22, Desserts $8-$12. E.G. $16 for a hamburger, $29 for a lobster burger, $15 for grilled cheese. I had only a few days...

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Vidalia

Feb 27, 11 Vidalia

Posted by in American, Featured Articles, Washington, DC

Cuisine: Southern. Specialty: Shrimp ’n Grits, Lemon Chess Pie, Pecan Pie, Cornbread. Location: 1990 M Street Northwest, Washington, DC 20036. Price: At Lunch, Entrees run from $16-$18.50, Appetizers $11-$13, Dessert $10. Whenever I’m in the mood for a feast, there’s always one type of cuisine I can reliably turn to:...

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Palena Cafe

Cuisine: American and French Fusion. Specialty: Roast Chicken, Palena Burger. Location: 3529 Connecticut Avenue Northwest, Washington, DC 20008-2402. Price: Café menu runs $11-$20 an item. $12 for the Palena Burger, $15 for the Palena Roast Chicken. Lately, I’ve been eating out a lot, and I’m starting to get a little bit...

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Blue Duck Tavern

Cuisine: American. Location: 1201 24th Street Northwest, Washington, DC 20037. Price: Entrees range $22-$30, Desserts $7-$9. Expect to pay about $50 for a 3 course-meal. It was a cold winter day—so cold, in fact, that I was just in the mood to curl up by a fireplace with a nice cup of coffee and some comfort food. Unfortunately,...

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BLT Steak

BLT Steak Cuisine: American Steakhouse. Specialty: 22 oz. Bone-In Ribeye. Location: Numerous locations in major cities throughout the country. Mine was the one in DC, located at 1625 Eye Street Northwest, Washington, DC 20006-4061. Price: The typical steaks range from $29 to $52. The 22 oz. Ribeye is $45. About $10 for each side,...

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J&G Steakhouse

Cuisine: American Steakhouse. Location: 515 15th Street Northwest, Washington, DC 20004-1006. Price: About $25-$50 for steaks. House specialty Ribeye is $54. 5 Course Tasting Menu for $68. Looking at DC’s culinary landscape, you’d almost think that all DC residents eat is steak. The list of famous steakhouses just seems to go on...

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Ray’s the Steaks

Cuisine: American Steakhouse. Specialty: 28 oz. Cowboy Cut. Location: 2300 N Wilson Blvd, Arlington, Virginia. Price: $18-$35 for the steaks. $34 for the House Special Cowboy Cut. 37 wines under $30. Steakhouses tend to be a pretty straightforward experience—meat, meat, and more meat. Any non-steak item on the menu is typically...

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BGR: The Burger Joint

Cuisine: Slow Fast Food Burger. Location: Numerous locations in DC, Maryland, and Virginia. I went to the Dupont Circle location. Price: About $20 for a burger, milkshake, and fries. There are few foods DC really loves, but nothing really compares to the charm of the good old-fashioned cheeseburger. DC is the nation’s capital,...

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Central Michel Richard

Cuisine: American and French Fusion. Specialty: Grilled Cheese, Lobster Burger, Chocolate Bar. Location: 1001 Pennsylvania Avenue Northwest, Washington, DC 20004-2550. Price: Entrees range $15-$32, Appetizers $7-$22, Desserts $8-$12. There are very few names in the DC dining scene as famous as Michel Richard. Owner of the priciest...

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Blue Duck Tavern

American Cuisine. Entrees about $20-30. 24 M Street Northwest, Washington, DC 20037. For my next adventure, I was looking for a good old-fashioned American brunch: something simple, but with really high quality and lots of substance. I did my research and eventually found the perfect place: Blue Duck Tavern. Washingtonian even...

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