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Viejo Tonel Italia

Viejo Tonel Italia Pisco (a type of grape brandy) Peru The Italia is one of the sweeter types of pisco, landing somewhere between the Mosto Verde and the Torontel on the spectrum of sweetness and aroma. The aroma on this one has a lot of fruity notes. It’s way harsher than the Viejo Tonel Mosto Verde Pisco, but it still...

Gran Comodoro Acholado

Gran Comodoro Acholado Pisco (a type of grape brandy) Peru This was the “highest” quality of Acholado I could find in the bars in Peru, costing about twice as much as the typical pisco. Acholado, as stated previously, is a mix of different grapes. This one is very strong, leaning towards the quebranta side. It tastes almost...

Viejo Tonel Quebranta

Viejo Tonel Quebranta Pisco (a type of grape brandy) Peru The quebrante is a non-aromatic and tasteless grape varietal. It is typically meant to be used in cocktails, so it’s not a great drink on its own, though it is the traditional variety of Pisco. Strong and sharp—almost no taste. Starts out a bit sweet but turns acidic and...

Viejo Tonel Acholado

Viejo Tonel Acholado Pisco (a type of grape brandy) Peru Acholado is a mix of different types of Pisco. As is the case here, it often combines quebranta with some sweeter flavors. This one has some aroma, but really too little to note (since quebrante is non-aromatic). Very smooth. Burns as always, but even stronger than many other...

Tradición Majas Moscatel Pisco

Tradición Majas Moscatel Pisco (a type of grape brandy) Articulated in Peru Moscatel is a type of pisco that is not commonly produced, even in Peru. It’s known for its sweeter flavor. This one does not have much aroma, though there’s a soft typical moscatel smell. Goes down very smoothly, almost like water. Warms you,but...

Viejo Tonel Mosto Verde

Viejo Tonel Mosto Verde Pisco (a type of grape brandy) Peru Mosto Verde is the sweetest type of pisco. It’s definitely much, much smoother than a traditional pisco, though it has the same burning sensation of the others. It has the same type of licorice-like, anise quality as in the Italia, but even more flavorful and easier to...

New Pisco Section!

Hey everyone. I just wanted to notify you guys that I’ll soon be adding some reviews of piscos (a type of grape brandy) that I had a chance to taste while traveling through Peru. I will also soon add a new section for Pisco under Helpful Notes. Hope you enjoy a break from all those Argentine wines. I know I will!